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Sustainable markets and value chains
The pressures of globalization and liberalization are creating exclusive supply chains between preferred business partners. Smallholder agriculture is poorly prepared for these changes.
A targeted effort is needed to include poorer households in value chains: organizational development, technical upgrading, management skills and access to financing are all required. KIT Chains was set up to address these issues.
Mission
We work on rural poverty alleviation by developing value chains that benefit smallholder producers in low-income countries. We integrate three dimensions of sustainability: social, ecological and economic or “people, planet, profit.”
Spice dossier
This digital dossier contains background material to the sustainable spice conference.
Expertise
View the profiles of KIT staff with expertise in health, gender, education and sustainable economic development.
Resources
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